what we did: We spent two weeks in the North of India right in the middle of the hot season, decidedly the wrong time of the year to visit. We visited Delhi and took a day trip over the Agra to see the Taj Mahal. Then we headed west into the desert state of Rajasthan to visit Jaisalmer and Jodhpur. We wrapped things up with a trip north to Rishikesh, a holy city situated in the foothills of the Himalayan mountains and on the Ganges River.
exchange rate: 1 USD = 44 Indian Rupees.
relative cost: India can be one of the cheapest places in the world to travel. But, if you want to do it in style, there are ways to spend a lot of money on lodging and food. We almost exclusively chose the budget route, paying $5-10/night for budget hotels and found that we could have delicious meals for just a couple of dollars. Train rides of 20+ hours in modern air conditioned cars were about $10.
our love/hate relationship with India: India is a country of extremes. It is impossible to visit India for the first time and not have it make an impression. There was immense beauty everywhere we looked. But it was so exhausting, sapping us of every last bit of energy we had. Indeed, we found ourselves see-sawing between falling head-over-heels in love on the one hand and feeling a deep loathing that made us want to escape as fast as possible on the other. It seems impossible to provide our usual overall impression for India (our guide book says, “bamboozling”). Here are some of our impressions:
Love: The food. Curries so delicious you want to cry. Masala chai so tasty you wonder why anyone drinks anything else. And the mangoes. Oh, sweet lord, the mangoes!
Hate: The food. Inevitable and most likely violent gastrointestinal problems result.
Love: The rich colors. Vermillion turbans, saris of magenta, turquoise, garnet. India is ground zero for color, and everywhere else seems dull and desaturated by comparison. It appears that they invented color here, and in fact, they kinda did.
Hate: The disgusting filth. There is trash absolutely everywhere. You have to stay constantly alert lest you step in feces. The air is so polluted, our eyes and throats burned and wiping our grimy faces with a wet-wipe after a couple of hours outside turned the wipe dark gray.
Love: The smells. Rich spices, freshly baked naan, deep fried street food, incense.
Hate: The smells. Open sewers, rotting garbage, human and animal excrement.
Love: The warmth of the people. They were eager to help us and share tips about their country. Time and time again, we found ourselves in fascinating conversations with about Indian culture.
Hate: The continuous honking. This drove Aileen so nuts that she feared Gray would have to drop her off at the loony bin and continue the trip on his own.
Love: The constant flurry of activity. This is a country that is quickly modernizing, with an economy that is growing at break-neck speed, and it is easy to see why when you look around.
Hate: Lines. It’s near-impossible to make forward progress with the line cutters and elbow-throwing grannies.
Love: The smiling faces and outstretched hands that greeted us wherever we went. Check some out here.
Hate: The heart-wrenching poverty and how the Hindu religion seems to say that people shouldn’t even try to change it.
Love: The cows everywhere.
And so much more!
we recommend:
- Eating amazing cuisines local to distant parts of India right in the heart of New Delhi
Aileen stumbled upon a New York Times article that tells of eating in the cafeterias of the government workers who represent the different Indian states in Delhi, the national capital. It’s like learning that the U.S. House of Representatives has a different restaurant, for the workers from each of the 50 states, with imported chefs and subsidized prices no less. We only had time to eat at one, the Southern state of Andhra Pradesh, home of Hyderabad. The all-you-can eat thali cost us next to nothing and was some of the best food we tried in all of India.
- Visiting Jaisalmer and taking a camel safari with Ba
We had an amazing time in Jaisalmer. The ancient, but still living, fort and surrounding city were beautiful and fun at the same time. We visited in the low (read: hot) season and it felt like we had the entire town to ourselves. Your mileage may vary if you’re visiting during the peak season. If you’re heading to Jaisalmer, drop us a line and we’ll point you with the best of our ability to Ba’s hotel.
- Eating lunch at the Umaid Bhawan Palace in Jodhpur, if your budget allows
If you have $80-100 to drop on a mediocre lunch, I guarantee there is no place better in the world. We had an absolute blast and would highly recommend it.
- Taking the train rather than using a driver, and book trains via cleartrip.com.
Many visitors to India hire drivers to take them on tours across the country. Unless you grew up in India, driving yourself would be simply insane. Lacking a clear better option, we traveled with a driver on our overnight jaunt to Agra. The pollution, constant honking, and idiotic drivers drove us bonkers. We used the train to travel throughout Rajasthan and to Rishikesh, and found it to be way more pleasant (and super-cheap to boot!). Book tickets online with ClearTrip.com and take a bit of time searching around IndiaMike.com to learn the intricacies of getting a reservation (e.g. on one trip we actually purchased four tickets each and then canceled three once we received a confirmation of our preferred spots).








